Authentic Wagashi Experience in Tokyo
Discover the art and culture of wagashi through hands-on classes at our private studio in Meguro, just two stops from Shibuya.
More than simply making Japanese sweets, our classes introduce you to the techniques, traditions, seasonal meanings, and cultural stories behind wagashi. Learn from professionally trained bilingual instructors in a welcoming setting, with step-by-step guidance throughout the experience.
Whether you are new to wagashi or simply curious about Japanese culture, no previous experience is required.
Why Choose Simply Oishii?
1. Authentic Wagashi Making
Learn to make traditional Japanese sweets from scratch using authentic techniques and ingredients.
2. Professionally Trained Instructors
Our classes are taught in English by professionally trained WPA certified bilingual wagashi instructors who provide clear, step-by-step guidance.
3. Discover the Culture Behind Wagashi
Learn about the history, seasonal meanings, traditions, and Japanese aesthetics behind the sweets you create.
4. Over 10 Years of Experience
Simply Oishii Wagashi School has welcomed more than 10,000 guests from around the world to discover the art of Japanese sweets.
5. Small, Hands-On Classes
Enjoy personal guidance in our dedicated private studio, with plenty of opportunities to make, shape, taste, and learn.
6. Convenient Tokyo Location
Our studio is in Meguro, just two stops from Shibuya and a short walk from Meguro Station.
7. Educational and fun!.
Learn about the Japanese culture and enjoy our highly interactive hands-on classes.. Perfect for families - children aged 4 and above are welcome!
More than simply making Japanese sweets, our classes introduce you to the techniques, traditions, seasonal meanings, and cultural stories behind wagashi. Learn from professionally trained bilingual instructors in a welcoming setting, with step-by-step guidance throughout the experience.
Whether you are new to wagashi or simply curious about Japanese culture, no previous experience is required.
Why Choose Simply Oishii?
1. Authentic Wagashi Making
Learn to make traditional Japanese sweets from scratch using authentic techniques and ingredients.
2. Professionally Trained Instructors
Our classes are taught in English by professionally trained WPA certified bilingual wagashi instructors who provide clear, step-by-step guidance.
3. Discover the Culture Behind Wagashi
Learn about the history, seasonal meanings, traditions, and Japanese aesthetics behind the sweets you create.
4. Over 10 Years of Experience
Simply Oishii Wagashi School has welcomed more than 10,000 guests from around the world to discover the art of Japanese sweets.
5. Small, Hands-On Classes
Enjoy personal guidance in our dedicated private studio, with plenty of opportunities to make, shape, taste, and learn.
6. Convenient Tokyo Location
Our studio is in Meguro, just two stops from Shibuya and a short walk from Meguro Station.
7. Educational and fun!.
Learn about the Japanese culture and enjoy our highly interactive hands-on classes.. Perfect for families - children aged 4 and above are welcome!
Questions? visit our FAQ >>>
Courses to Choose From
Check availability and book securely through our online booking system.
Looking for a deeper wagashi experience?
Private Wagashi Classes conducted by Miyuki are available upon request.
You can choose from the following menu:
You can choose from the following menu:
- Hasamigiku (Scissor-cut Nerikiri)
- Uiro
- Higashi and Han-namagashi
- Nagashigashi (Jelly Sweets)
- Anko Making Class
We hold WPA Certificate Courses for anyone who would like to learn the art in depth. You can get a certificate issued by Wagashi Promotion Association Japan (WPA) after you complete the course, all courses can be held in English by our bilingual instructors at our certified schools.
- Nerikiri Basic Course
- Baked and Steamed Sweets Course
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