Combination Courses

Learn two course in one day!
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 Sushi + Gyoza Course 

This course will teach you how to make a Futomaki sushi roll as well as fried gyoza dumplings.
  • Fried Pork Gyoza or Vegetable Gyoza
  • Sushi Roll (Thick Roll/Futomaki )
  • Tamagoyaki (Japanese Style Egg Omelette)
  • Vegetable Side Dish
  • Miso Soup
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Meal is served with dessert, tea or coffee.
Duration : 3.5 hours including tasting time.
Course Fee : 12,000 yen per person. 
Minimum participants :2, Maximum Participants 4
Sushi + Home Cooking Course 

This course will teach you how to make a teriyaki dish as well as Futomaki sushi roll.
  • Teriyaki Chicken or Fish or Tofu
  • Sushi Roll (Thick Roll/Futomaki )
  • Tamagoyaki (Japanese Style Egg Omelette)​
  • Vegetable Side Dish
  • Miso Soup

Meal is served with dessert, tea or coffee.
Duration : 3.5 hours including tasting time.
Course Fee : 12,000 yen per person. 
​Minimum participants :2, Maximum Participants 4
Okonimiyaki + Tempura Course

This Course will teach you how to make Tempura, as well as Okomomiyaki, a savory pancake popular in Japan.
  • Tempura (Vegetables and shrimp)
  • Osaka-Style Okonomiyaki (Pork)
  • One Vegetable Side Dish
  • Miso Soup from scratch
  • How to properly prepare and cook Japanese Rice
Meal is served with rice, dessert and tea or coffee.
Duration : approx. 3 hours (including tasting time)
Course Fee : 11,000 yen per person. 
Minimum participants :2, Maximum Participant:5




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