Simply Oishii Japanese Cooking class
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Combination Courses

Learn two course in one day!
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 Sushi + Gyoza Course 

This course will teach you how to make a Futomaki sushi roll as well as fried gyoza dumplings.
  • Fried Pork Gyoza or Vegetable Gyoza
  • Sushi Roll (Thick Roll/Futomaki )
  • Tamagoyaki (Japanese Style Egg Omelette)
  • Vegetable Side Dish
  • Miso Soup
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Meal is served with dessert, tea or coffee.
Duration : 3.5 hours including tasting time.
Course Fee : 12,000 yen per person. 
Minimum participants :2, Maximum Participants 4

Sushi + Home Cooking Course 

This course will teach you how to make a teriyaki dish as well as Futomaki sushi roll.
  • Teriyaki Chicken or Fish or Tofu
  • Sushi Roll (Thick Roll/Futomaki )
  • Tamagoyaki (Japanese Style Egg Omelette)​
  • Vegetable Side Dish
  • Miso Soup

Meal is served with dessert, tea or coffee.
Duration : 3.5 hours including tasting time.
Course Fee : 12,000 yen per person. 
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Minimum participants :2, Maximum Participants 4
Okonimiyaki + Tempura Course

This Course will teach you how to make Tempura, as well as Okomomiyaki, a savory pancake popular in Japan.
  • Tempura (Vegetables and shrimp)
  • Osaka-Style Okonomiyaki (Pork)
  • One Vegetable Side Dish
  • Miso Soup from scratch
  • How to properly prepare and cook Japanese Rice
Meal is served with rice, dessert and tea or coffee.
Duration : approx. 3 hours (including tasting time)
Course Fee : 11,000 yen per person. 
Minimum participants :2, Maximum Participant:5




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Please do not use photos or recipes on this website without written permission. Photos of students shown on this site are to be displayed on this site only and would require their consent for using elsewhere. Thank you for your understanding. ​
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  • Home
  • About
  • How to book
  • Cooking Courses
  • Wagashi School
  • Class Calendar
  • Reviews
  • Blog
  • Contact
  • Access
  • Grocery Guide
  • Recipes
  • Places to visit
  • 日本語でのご案内